All Recipes Cream Cheese and Pepper Jam The Perfect Little Appetizer | ShesGotFlavor

Published on September 19th, 2013 | by utokia

10

Cream Cheese and Pepper Jam – The Perfect Little Appetizer

Wanna know how I discovered this perfect appetizer with cream cheese, wheat thins and pepper jam?  Well I pulled up to the Amish market as I do every Saturday morning.  I had my list in hand and my tummy craving for one of their “made right in front of you” donuts – Boston Cream to be exact!  While purchasing some cocoa powder for my children to make hot chocolate, I noticed a tray of samples.  I decided to try one and honey honey honey, talk about return on investment; I immediately bought the cream cheese, wheat thins and the pepper jam!  It was the PERFECT flavor combination.  It was as if they were triplets!!  I ran home and made a bunch and let’s just say there was a small debate over who would get the last one!  My daughter won but then of course I ended up making two more to satisfy that last craving for my son and husband!

That Sunday, I already had plans to go to a friends house for a fashion accessory party she was having.  I decided to bring my Perfect Little Appetizers (I brought the ingredients to the party and made them there)!  Honey honey honey – those ladies ate em’ up like they were a box of chocolates!  You have got to try them … easy to make and oh so satisfying!

oh yeah!

Cream Cheese and Pepper Jam The Perfect Little Appetizer | ShesGotFlavor

three ingredient ~ and an explosion of flavor

Cream Cheese and Pepper Jam The Perfect Little Appetizer | ShesGotFlavor

up close and very personal ~ YUM

Cream Cheese and Pepper Jam The Perfect Little Appetizer | ShesGotFlavor

appetizer love Cream Cheese and Pepper Jam - The Perfect Little Appetizer | ShesGotFlavorCREAM CHEESE AND PEPPER JAM – THE PERFECT LITTLE APPETIZER

INGREDIENTS:

Wheat thins (small squares or rectangles)
½ tsp. Cream Cheese per wheat thin square (if using rectangle wheat thin 1 tsp.)
½ tsp. Pepper Jam per wheat thin square (if using rectangle wheat thin 1 tsp.)

READY, SET GO:

  1. Layer ingredients in this order wheat thin, cream cheese, pepper jam
  2. INDULDGE, ENJOY AND SHARE

Tip:  Do not leave out in hot environment, if setting out for long period, place serving dish on top of ice in bigger tray

Utokia ~
Sizzle Sizzle Baby

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About the Author

My name is Utokia Langley. I come from a family of great cooks, none of them professional chefs but trust me some of the best flavors came from the kitchens in my family! Flavor has always been a priority with any meal, whether it was breakfast, lunch, dinner, dessert or just a snack.



10 Responses to Cream Cheese and Pepper Jam – The Perfect Little Appetizer

  1. How unique! I would have never though of doing this! They look absolutely delicious, and I am adding the recipe to my cookbook now. Thanks for sharing!

  2. Oh that pepper jam looks so delicious! My husband would definitely be in love if he tasted it!

  3. Brittany C. says:

    What a great snack idea! I love jams, especially this time of year!

  4. Jamie says:

    These look fantastic… I never thought to mix jam with cream cheese before.. now I seriously want to try this.. =)

  5. Oh yum those look like the perfect appetizer!

  6. I’ve made these before and love them! Yum! I have not seen that brand of pepper jam. Will be on the lookout for it!

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  9. Very energetic post, I liked that bit. Will there be a part 2?

  10. If you wish to learn or simply need to try other different cool tactics of preparing cheap easy appetizers you need to take a look at the paelo recipe book

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    utokiaaboutWelcome to my Blog, I am Utokia Langley. Thank you for spending some time with me! I hope you enjoy yourself while you are here and visit often! And by all means leave me comments, I love hearing from you!
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