Black Bean Summer Salad
Black Bean Summer Salad
INGREDIENTS:
1 can black beans, rinsed
1 can whole kernel corn, drained
1 red bell pepper, diced
1 cucumber, sliced and cut into quarters
1 half medium red onion, diced
¼ cup fresh cilantro, diced
¼ cup lime juice
2-4 teaspoons sea salt
1-2 teaspoons ground black pepper
Optional – lime wedges
READ, SET, GO:
- Add all ingredients to a big bowl and gently fold together, refrigerate a minimum of 15-20
- Optional garnish each serving with a lime wedge for that extra squeeze
*This recipe is 6-8 servings
*Serve as a light side, a mid-day snack, an after workout meal or over rice
Utokia ~
Sizzle Sizzle Baby
About the Author
utokia My name is Utokia Langley. I come from a family of great cooks, none of them professional chefs but trust me some of the best flavors came from the kitchens in my family! Flavor has always been a priority with any meal, whether it was breakfast, lunch, dinner, dessert or just a snack.
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